Biscuits and Gravy with Sausage and Egg Breakfast Casserole

Name: Biscuits and Gravy with Sausage and Egg Breakfast Casserole
Yield: 8
Ingredients: 12 ounces of buttermilk biscuit dough (we used Grands, which are slightly bigger); 6 eggs; 1 (2 3/4 ounce) package peppered gravy mix (makes 2 cups); 1 lb sausage, any flavor; 1 cup cheese, shredded; 1/2 cup milk; salt and pepper to taste

Biscuits and Gravy with Sausage and Egg Breakfast Casserole was pinched from <a href="https://www.scatteredthoughtsofacraftymom.com/sausage-and-gravy-breakfast-casserole/" target="_blank" rel="noopener">www.scatteredthoughtsofacraftymom.com.</a>

"Biscuits and Gravy with Sausage and Egg Breakfast Casserole is filled with eggs and cheese and is perfect for lazy Sunday mornings. Bonus: this Egg Casserole can be assembled the night before for practically no morning prep!..."

INGREDIENTS

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12 ounces of buttermilk biscuit dough (we used Grands, which are slightly bigger)

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6 eggs

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1 (2 3/4 ounce) package peppered gravy mix (makes 2 cups)

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1 lb sausage, any flavor

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1 cup cheese, shredded

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1/2 cup milk

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salt and pepper to taste

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