Biscuits and Gravy Breakfast Casserole

Name: Biscuits and Gravy Breakfast Casserole
Ingredients: 2 tablespoon butter (unsalted); ½ onion (diced); 10 ounces refrigerated biscuit (dough cut into 2 inch pieces); ½ cup whole milk or heavy cream; 5 eggs; 1 teaspoon Oregano; 1½ cup cheddar cheese shredded; 1 pound breakfast sausage; 1½ cup country gravy mix packet (will make 2 cups but you only want to use 1½ cups)

"Great for a large gathering, this hearty biscuits and gravy breakfast casserole features all the flavors of the southern classic, but in an easy casserole form...."

INGREDIENTS

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2 tablespoon butter (unsalted)

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½ onion (diced)

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10 ounces refrigerated biscuit (dough cut into 2 inch pieces)

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½ cup whole milk or heavy cream

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5 eggs

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1 teaspoon Oregano

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1½ cup cheddar cheese shredded

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1 pound breakfast sausage

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1½ cup country gravy mix packet (will make 2 cups but you only want to use 1½ cups)

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