"Just an amazing classic recipe for biscuits and gravy...."
INGREDIENTS
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1 pound ground pork For the biscuits: 3 cups all-purpose flour, plus more as needed 2 tablespoons sugar 1 1/2 teaspoons baking powder 1 1/2 teaspoons salt 3/4 teaspoon baking soda 8 tablespoons cold butter, cut into small pieces 1 1/4 cups whole milk