Biscuit Cinnabon Rolls
"Cinnabon rolls are a delicacy for sure but can you make them from home? This is pretty close. The secret is a delicate dough coated in butter and dusted with cinnamon brown sugar then bake until golden brown. Once cooked a vanilla frosting is mixed with butter and drizzled on top. You can spice this up with adding flavoring to the frosting, like orange or lemon...."
INGREDIENTS
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Canned biscuit dough. I selected the flaky homestyle grands from the store
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Vanilla frosting. I selected a whipped white or vanilla frosting. You could also choose a cream cheese frosting as well.
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Salted butter
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Flour
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Cinnamon or pumpkin pie spice.
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Brown sugar
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chopped nuts if you like
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