Biscuit and Sausage Gravy Casserole

"This casserole has a crescent bottom crust and a flaky butter biscuit top. It is peppery, creamy, and a Southern breakfast favorite!..."

INGREDIENTS
1 lb of Sage flavored
sausage
1 sweet Vidalia (or large yellow onion, diced)
1/4 cup flour
2 cups milk
8 oz cream cheese
softened and cubed
salt and cracked black pepper to taste
1 package Pillsbury Crescent rolls
1 package Pillsbury Golden Layers Flaky Biscuits {8 or 10 pack} or try my 7UP Biscuit Recipe
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