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Biscones
INGREDIENTS
•
1 1/2 c. all-purpose flour
•
1 1/2 c. cake flour
•
1/4 c. sugar
•
2 Tbl. baking powder
•
3/4 tsp. salt
•
2 sticks unsalted butter, cold
•
cut into 1/2-inch cubes
•
1 1/2 c. buttermilk, or as needed
•
1 beaten egg, for egg wash
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