Biscoff Oatmeal Toffee Crunch Cookies

Name: Biscoff Oatmeal Toffee Crunch Cookies
Ingredients: Makes 24 cookies; ½ cup unsalted butter, room temperature; ½ cup cookie butter (Biscoff or Trader Joe’s, crunchy or creamy); 2/3 cup brown sugar, packed; 1 large egg; 1 teaspoon vanilla extract; 1 ½ cups rolled oats; ¾ cup all-purpose flour; ½ teaspoon baking soda; 1 teaspoon cinnamon; ¼ teaspoon salt; 1 cup toffee bits (Heath or see recipe below)

Biscoff Oatmeal Toffee Crunch Cookies was pinched from <a href="http://themondaybox.com/2013/01/17/biscoff-oatmeal-toffee-crunch-cookies/" target="_blank">themondaybox.com.</a>

INGREDIENTS

•

Makes 24 cookies

•

½ cup unsalted butter, room temperature

•

½ cup cookie butter (Biscoff or Trader Joe’s, crunchy or creamy)

•

2/3 cup brown sugar, packed

•

1 large egg

•

1 teaspoon vanilla extract

•

1 ½ cups rolled oats

•

¾ cup all-purpose flour

•

½ teaspoon baking soda

•

1 teaspoon cinnamon

•

¼ teaspoon salt

•

1 cup toffee bits (Heath or see recipe below)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes