Biscoff Butterscotch Apple Pie with Sugar Cookie Crust

Name: Biscoff Butterscotch Apple Pie with Sugar Cookie Crust
Ingredients: Biscoff Butterscotch Ganache (recipe below); 16.5 oz of Pillsbury sugar cookie dough; 8 granny smith apples peeled and sliced; 1 stick butter, softened; 1 cup of quick oats; 1 cup brown sugar

Biscoff Butterscotch Apple Pie with Sugar Cookie Crust was pinched from <a href="http://www.wineandglue.com/2013/03/biscoff-butterscotch-apple-pie-with.html" target="_blank">www.wineandglue.com.</a>

INGREDIENTS

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Biscoff Butterscotch Ganache (recipe below)

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16.5 oz of Pillsbury sugar cookie dough

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8 granny smith apples peeled and sliced

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1 stick butter, softened

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1 cup of quick oats

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1 cup brown sugar

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