Birthday Cake Lasagna
INGREDIENTS
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3 large egg yolks, slightly beaten
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2/3 cup (128 g) granulated sugar
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4 tablespoons (31 g) vanilla cake mix
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2 tablespoons (19 g) cornstarch
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Dash of salt
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2 cups (473 ml) heavy whipping cream
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1/2 tsp vanilla extract
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2 cups (473 ml) heavy whipping cream
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2/3 cup plus 2 tbsp (99 g) vanilla cake mix,
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dry
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1/2 cup (113 g) sprinkles
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8 ounces (227 g) cream cheese, softened
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11 ounces (300 g) Belgian waffle crisps
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3 tablespoons (43 g) sprinkles
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