Billy's Favorite Smoky Collard Greens Recipe
"Here's a great way to get a smoky flavor in your greens without using ham hocks. This recipe will work with any type of greens, but you may need to adjust the cooking time...."
INGREDIENTS
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1 tablespoon olive oil
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1 cup chopped onion
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2 cloves garlic
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2 pounds collard greens - rinsed, trimmed and chopped
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1 tablespoon brown sugar
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1 tablespoon molasses
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1 tablespoon liquid smoke flavoring
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salt and ground black pepper to taste
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