Billionaire's Shortbread
"To add her spin to the popular British confection known as Millionaire's Shortbread, pastry chef Jennifer Yee sprinkles the chocolate with flaky sea salt, and then encourages bakers to add other toppings, like crushed pretzels, candied ginger and toasted nuts...."
INGREDIENTS
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1 stick cold unsalted butter, cubed
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3/4 cup all-purpose flour
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1/3 cup sugar
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1/4 cup fine cornmeal
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1/2 teaspoon kosher salt
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1 stick unsalted butter
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1/2 cup heavy cream
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1/2 teaspoon kosher salt
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1 cup sugar
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2 tablespoons water
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9 ounces 70 percent dark chocolate
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3/4 cup heavy cream
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Flaky sea salt, for garnish
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Mini marshmallows, toasted nuts, thinly sliced candied orange peel, thinly sliced candied ginger and/or crushed pretzels, for toppings
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