INGREDIENTS
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1/2 pound sweet potatoes, cut into 1/4" thick sticks
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1 Tbs. grated reduced-fat Parmesan cheese
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1/2 tsp. extra-virgin olive oil
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1/8 tsp. garlic powder
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1/8 tsp. paprika
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Pinch of cayenne
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Salt to taste
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Pinch of ground black pepper
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Ketchup (optional)