Big Soft Ginger Cookies Recipe { How to Make It ? }
"Fall is in the air. And so is the smell of fresh-baked Soft Ginger Cookies. Perfectly soft and chewy, bursting with gingerbread flavor, and rolled in a crunchy sugar coating, these Soft Ginger Cookies will be your new fall favorite. The extra addition of molasses makes these cookies even more special and gives them a deeper gingerbread flavor...."
INGREDIENTS
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2 ¼ cups all-purpose flour
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2 tsp ground ginger
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1 tsp baking soda
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¾ teaspoon ground cinnamon
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½ tsp ground cloves
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¼ tsp salt
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¾ cup softened margarine
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1 cup + 2 tbsp granulated sugar
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1 egg
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1 tbsp water
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¼ cup molasses
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