INGREDIENTS
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8 chicken thighs
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2/3 cup brown sugar
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1/2 cup coarse kosher salt
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1/4 cup canola oil
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BBQ Chicken Rub, recipe follows
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BBQ Sauce, recipe follows
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1 cup sugar
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1/2 cup paprika
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1/4 cup pink sea salt
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1/4 cup celery salt
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3 tablespoons granulated onion
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3 tablespoons chili powder
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2 tablespoons dried mustard
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1 teaspoon cayenne pepper
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12 ounces ketchup
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3/4 cup white vinegar
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1/2 cup sugar
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1 tablespoon Worcestershire sauce
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1 tablespoon coarsely ground black pepper
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1 1/2 teaspoons dried mustard
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1 teaspoon hickory liquid smoke
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1 teaspoon chili powder
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1 teaspoon ground white pepper
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1/2 teaspoon ground coriander
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1/2 teaspoon cayenne pepper
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1/4 cup cognac