Big Mac Casserole: Whole30, Paleo, Gluten-Free - Whole Kitchen Sink

Name: Big Mac Casserole: Whole30, Paleo, Gluten-Free - Whole Kitchen Sink
Ingredients: 1 lb lean ground beef; 1 cup white onion, diced; 2 russet potatoes, diced (about 4 cups); 1 can diced tomatoes, drained well; 1 green pepper, seeds and stem removed and diced; 1/2 cup chopped dill pickles; 1 tbsp white sesame seeds; 1/2 cup Primal Kitchen’s Special Sauce (or homemade Special Sauce); Shredded romaine lettuce; Additional diced white onion, dill pickles, sesame seeds, diced tomatoes, extra drizzle of Special Sauce

"This is a delicious and easy Whole30 ground beef casserole recipe that is a healthy take on a big mac! The classic flavors you know and love, all... Read More..."

INGREDIENTS

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1 lb lean ground beef

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1 cup white onion, diced

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2 russet potatoes, diced (about 4 cups)

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1 can diced tomatoes, drained well

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1 green pepper, seeds and stem removed and diced

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1/2 cup chopped dill pickles

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1 tbsp white sesame seeds

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1/2 cup Primal Kitchen’s Special Sauce (or homemade Special Sauce)

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Shredded romaine lettuce

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Additional diced white onion, dill pickles, sesame seeds, diced tomatoes, extra drizzle of Special Sauce

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