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Big Batch Italian Meringue Buttercream

Big Batch Italian Meringue Buttercream was pinched from <a href="http://www.bakepedia.com/big-batch-italian-meringue-buttercream/" target="_blank">www.bakepedia.com.</a>
INGREDIENTS
•
11/4 cups plus ? cup sugar
•
½ cup water
•
8 large egg whites, at room temperature
•
1 teaspoon cream of tartar
•
1½ pounds (6 sticks) unsalted butter, at room temperature, cut pieces
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