Bibingka Muffins
"I miss the bibingka as I remembered back then when I was still living in the Philippines, so I made some bibingka muffins that taste as good...."
INGREDIENTS
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2 cups Mochiko sweet rice flour
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2 teaspoons baking powder
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¼ teaspoon salt
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5 eggs
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1½ cups granulated white sugar
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6 tablespoons margarine (melted)
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2 cups coconut milk
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1 teaspoon vanilla extract
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1 salted duck egg (sliced)
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¾ cup shredded cheddar cheese
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