Beurre Blanc Sauce Recipe

Name: Beurre Blanc Sauce Recipe
Ingredients: ½ cup dry white wine; 1 1/2 tablespoons white wine vinegar; ½ peeled small diced shallot; 8 ounces unsalted butter (cut up); sea salt to taste

"A delicious creamy lemon white wine butter sauce that is incredibly easy to make and goes excellent with salmon, scallops, chicken or fish. #sauce #lemon #butter..."

INGREDIENTS

•

½ cup dry white wine

•

1 1/2 tablespoons white wine vinegar

•

½ peeled small diced shallot

•

8 ounces unsalted butter (cut up)

•

sea salt to taste

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes