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INGREDIENTS
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3 Pounds chicken wings (use the plumpest wings you can find)
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1/2 Cup butter or margarine
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2/3 Cup low sodium soy sauce ((the original recipe calls for 1 cup, I prefer 2/3))
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3/4 Cup water or chicken broth
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1 Cup brown sugar
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1 Tsp mustard powder ((Feel free to double the spices, I do!))
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1 Tsp garlic powder ((feel free to double the spices, I do!))
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3 Tbsp honey ((try hot honey if you like spice!))