"Elevate your salad game with Betty Crocker Tuna Macaroni Salad recipe. A delicious blend of flavors and textures in every bite!..."
INGREDIENTS
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½ cup frozen green peas (thawed)
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2 cans (5 oz each tuna, drained)
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1 cup shredded Cheddar cheese (4 oz, if desired)
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¾ teaspoon salt
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1 cup mayonnaise or salad dressing
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1 package (7 oz elbow macaroni)
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2 cloves garlic (crushed (again more is better))
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1 medium stalk celery (chopped (1/2 cup))
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2 teaspoons lemon juice
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¼ cup sweet pickle relish (if desired)
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¼ teaspoon pepper
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1 small onion (chopped (1/4 cup))