Better Than Takeout Orange Chicken

Name: Better Than Takeout Orange Chicken
Prep time: 15 min
Cook time: 1 h
Yield: 4
Ingredients: 1 c. low sodium chicken broth; 1/2 c. freshly squeezed orange juice; 1/2 c. sugar; 1/3 c. distilled white vinegar; 1/4 c. soy sauce; 2 cloves garlic, minced; 1 tbsp. orange zest; 1 1/2 tsp. Sriracha; 1/4 tsp. freshly grated ginger; 1/4 tsp. black pepper; 1/4 tsp. red pepper flakes; 1 tbsp. cornstarch or tapioca flour; 1 tbsp. water; For the chicken:; 1 1/2 lbs boneless, skinless, chicken breasts, cut into 1" chunks; 3/4 c. cornstarch or tapioca flour; 2 large eggs, lightly beaten; 2 c. vegetable oil

Better Than Takeout Orange Chicken was pinched from <a href="http://lifemadesimplebakes.com/2014/08/better-takeout-orange-chicken/" target="_blank">lifemadesimplebakes.com.</a>

"There's no need to order out! This better than takeout orange chicken is ready to go in a little over an hour!..."

INGREDIENTS

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1 c. low sodium chicken broth

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1/2 c. freshly squeezed orange juice

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1/2 c. sugar

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1/3 c. distilled white vinegar

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1/4 c. soy sauce

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2 cloves garlic, minced

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1 tbsp. orange zest

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1 1/2 tsp. Sriracha

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1/4 tsp. freshly grated ginger

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1/4 tsp. black pepper

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1/4 tsp. red pepper flakes

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1 tbsp. cornstarch or tapioca flour

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1 tbsp. water

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For the chicken:

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1 1/2 lbs boneless, skinless, chicken breasts, cut into 1" chunks

•

3/4 c. cornstarch or tapioca flour

•

2 large eggs, lightly beaten

•

2 c. vegetable oil

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