"Forget going out for Chinese food! You can make this at home dish and save on time, budget, and have plenty for leftovers!..."
INGREDIENTS
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1 lb chicken, cooked and shredded
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3 cups cooked rice
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2 tbsp sesame oil
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1 onion, diced
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1 cup frozen peas and carrots, thawed
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2 tbsp soy sauce (more if desired)
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2 eggs, lightly beaten
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2 tbsp green onions, chopped (optional)