"Creamy and light, yet full of flavor, this tzatziki sauce recipe is easy to make in just five minutes and makes a delicious dip or topping for chicken..."
INGREDIENTS
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1 english cucumber (peeled and finely grated, see note)
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1 cup plain Greek yogurt (see note)
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3 teaspoons minced garlic
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1 tablespoon finely chopped fresh baby dill
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1 teaspoon salt (or to taste)
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1/2 teaspoon cracked black pepper (or to taste)
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3 tablespoons olive oil