Best Stuffed Pepper Casserole Recipe

Name: Best Stuffed Pepper Casserole Recipe
Ingredients: 2 tbsp. extra-virgin olive oil; 1 lb. (80%) lean ground beef; 2 bell peppers, any color, chopped into 1" pieces; 1 large yellow onion, chopped into 1" pieces; 3 cloves garlic, thinly sliced; 2 tsp. kosher salt; 1 tsp. freshly ground black pepper; 1 tsp. ground cumin; 1 tsp. smoked paprika; 1/2 tsp. dried oregano; 1 (6-oz.) can tomato paste; 1 (14.5-oz.) can fire-roasted diced tomatoes; 1 1/2 c. beef broth; 1 c. basmati rice; 2 c. shredded pepper Jack cheese (about 8 oz.); 1 tbsp. finely chopped fresh cilantro

"Everything you love about stuffed peppers in a cozier format...."

INGREDIENTS

•

2 tbsp. extra-virgin olive oil

•

1 lb. (80%) lean ground beef

•

2 bell peppers, any color, chopped into 1" pieces

•

1 large yellow onion, chopped into 1" pieces

•

3 cloves garlic, thinly sliced

•

2 tsp. kosher salt

•

1 tsp. freshly ground black pepper

•

1 tsp. ground cumin

•

1 tsp. smoked paprika

•

1/2 tsp. dried oregano

•

1 (6-oz.) can tomato paste

•

1 (14.5-oz.) can fire-roasted diced tomatoes

•

1 1/2 c. beef broth

•

1 c. basmati rice

•

2 c. shredded pepper Jack cheese (about 8 oz.)

•

1 tbsp. finely chopped fresh cilantro

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes