"This Rotel Dip recipe is incredibly easy to make, takes just a handful of ingredients and is ready in just 20 minutes! Perfect for game day!..."
INGREDIENTS
•
16 ounces lean ground beef
•
16 ounces velveeta (cubed)
•
8 ounces cream cheese (1 block, full fat recommended)
•
14 ounces Rotel (do not drain)
•
½ cup sour cream
•
3 tablespoons taco seasoning
•
15 ounces black beans (1 can, rinsed and drained)
•
green onions (thinly sliced)
•
diced tomatoes
•
sour cream
•
sliced avocado
•
tortilla chips, crackers, sliced baguette