"Make this delicious peach cobbler any time of the year with fresh, frozen, or canned sliced peaches. Serve this wonderful cobbler warm, with cream or ice cream...."
INGREDIENTS
•
5 cups peeled, pitted, thinly sliced peaches*
•
1/3 cup granulated sugar
•
2 tablespoons all-purpose flour
•
1/4 teaspoon almond extract
•
1 teaspoon vanilla extract
•
3/4 teaspoon ground cinnamon
•
1/4 cup water
•
1 tablespoon butter, cut in small pieces
•
***Topping***
•
1 cup all-purpose flour
•
1/2 cup granulated sugar
•
2 teaspoons baking powder
•
2 large eggs, beaten
•
6 tablespoons melted butter