BEST Monte Cristo Sandwich Recipe (How to Make Ahead/Freeze)

Name: BEST Monte Cristo Sandwich Recipe (How to Make Ahead/Freeze)
Ingredients: 6 slices sourdough (my FAV), brioche or challah; 4 tablespoons unsalted butter (softened); 4 tablespoons mayonnaise; 4 tablespoons Dijon mustard; raspberry jam; 8 thin slices Gruyere cheese (more or less as needed to cover bread); 4 slices ham, thinly sliced (or 2 thicker sliced leftover ham); 8 slices turkey, thinly sliced; Butter for pan frying; Vegetable oil for pan frying; 2 large eggs; 2 tablespoon milk; 1 tablespoon sugar; 1/4 teaspoon vanilla extract; 1/4 teaspoon ground cinnamon; Pinch of salt; Pinch of ground nutmeg; Powdered sugar; raspberry jam; maple syrup

"These Monte Cristo sandwiches rival Disneyland’s famous version (or better!), are quick and easy to make and the most spectacular sweet and savory combo you will ever sink your teeth into...."

INGREDIENTS

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6 slices sourdough (my FAV), brioche or challah

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4 tablespoons unsalted butter (softened)

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4 tablespoons mayonnaise

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4 tablespoons Dijon mustard

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raspberry jam

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8 thin slices Gruyere cheese (more or less as needed to cover bread)

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4 slices ham, thinly sliced (or 2 thicker sliced leftover ham)

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8 slices turkey, thinly sliced

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Butter for pan frying

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Vegetable oil for pan frying

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2 large eggs

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2 tablespoon milk

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1 tablespoon sugar

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1/4 teaspoon vanilla extract

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1/4 teaspoon ground cinnamon

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Pinch of salt

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Pinch of ground nutmeg

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Powdered sugar

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raspberry jam

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maple syrup

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