Best Meatball Recipe (Baked or Fried) - Cooking Classy
"A meatball recipe that rivals that of your favorite Italian restaurant! These meatballs always come out amazingly tender, perfectly moistened, deliciously flavorful and they're always sure to impress!..."
INGREDIENTS
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2 cups (5.2 oz) fresh bread crumbs*
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3/4 cup whole milk, (then more if needed)
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1 lb. 85% lean ground beef**
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1 lb. ground pork
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2 large eggs
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1/2 cup finely minced yellow onion***
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2 garlic cloves, (minced (2 tsp))
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2 Tbsp finely chopped fresh basil
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2 Tbsp finely chopped fresh parsley
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1 Tbsp finely chopped fresh oregano
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1 cup finely shredded Parmesan cheese
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Salt and freshly ground black pepper
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3/4 cup olive oil, (only if using the fried method)