"This recipe comes from Gourmet Magazine. It is very simple and delicious...."
INGREDIENTS
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3/4 cup butter
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2 cups all-purpose flour
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1/2 cup packed light brown sugar
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1/2 teaspoon salt
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4 large eggs
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1 1/2 cups granulated sugar
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3/4 cup fresh lemon juice
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1/3 cup all-purpose flour
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3 tablespoons confectioners' sugar, for sprinkling