Best Italian Ricotta Cheesecake (5 Ingredients!)

Name: Best Italian Ricotta Cheesecake (5 Ingredients!)
Ingredients: 3 pounds whole milk ricotta cheese; 8 large eggs; 1 ¼ cup sugar; 1 teaspoon vanilla extract; Zest of 3 lemons; Olive oil to coat the pan

"5 ingredients is all you need to make this easy Italian cheesecake recipe with fluffy whipped ricotta and lemon. Grab our expert tips for the best homemade cheesecake every time...."

INGREDIENTS

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3 pounds whole milk ricotta cheese

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8 large eggs

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1 ¼ cup sugar

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1 teaspoon vanilla extract

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Zest of 3 lemons

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Olive oil to coat the pan

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