Best Hot Crab Dip

Name: Best Hot Crab Dip
Prep time: 20 min
Cook time: 20 min
Yield: 1
Ingredients: 2 cups crabmeat; 1 cup sour cream; 1 (8 ounce) package cream cheese, softened; 1 cup buttermilk; 1 cup mayonnaise; 1 cup shredded Monterey Jack cheese; 1 cup white Cheddar cheese; 1/2 cup capers, drained; 2 (8 ounce) cans artichoke hearts, drained and chopped; 2 tablespoons minced garlic; 1/2 teaspoon ground black pepper, or to taste; 1/2 teaspoon dried dill, or to taste; 1/4 cup grated Parmesan cheese; 1/2 teaspoon Old Bay Seasoning TM, or to taste; 1 (8 ounce) round loaf sourdough bread

Best Hot Crab Dip was pinched from <a href="http://allrecipes.com/Recipe/Best-Hot-Crab-Dip/Detail.aspx" target="_blank">allrecipes.com.</a>

""Very easy to make and absolutely wonderful! I am from Maryland and this is truly the best crab dip around. I have been making it for years."..."

INGREDIENTS

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2 cups crabmeat

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1 cup sour cream

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1 (8 ounce) package cream cheese, softened

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1 cup buttermilk

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1 cup mayonnaise

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1 cup shredded Monterey Jack cheese

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1 cup white Cheddar cheese

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1/2 cup capers, drained

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2 (8 ounce) cans artichoke hearts, drained and chopped

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2 tablespoons minced garlic

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1/2 teaspoon ground black pepper, or to taste

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1/2 teaspoon dried dill, or to taste

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1/4 cup grated Parmesan cheese

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1/2 teaspoon Old Bay Seasoning TM, or to taste

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1 (8 ounce) round loaf sourdough bread

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