"My from scratch Green Bean Casserole is the classic Thanksgiving side dish recipe made with no cans. We love it all year long!..."
INGREDIENTS
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3 large shallots, peeled and very thinly sliced into rings
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1/4 cup` flour
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1/4 tsp salt
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vegetable oil for frying
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1 1/2 lbs green beans, trimmed
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2 cups half and half, or cream
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1/2 ounce dried mushrooms (I used Shitake)
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3 Tbsp butter
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3 Tbsp flour
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1/3 cup dry Sherry
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1 heaped cup shredded Gruyere cheese, divided
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salt and fresh cracked black pepper to taste
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dash of fresh grated nutmeg, or more to taste