"Crispy, lemony and feta-y goodness; just like in a Greek Taverna! Make your game day Greek, with these garlicky lemony marinated wings. You have to keep them swimming in the marinade for at least 2 hours. I think I did mine for 4-5 hours. But don’t exceed the 10 hour limit because the tiny wings […]..."
INGREDIENTS
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3.5 lbs chicken wings
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1/2 cup olive oil
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1 lemon, (zested + juiced )
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6 cloves garlic, (minced)
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2 tsp dried oregano
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2 tsp salt
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2 tsp black pepper
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1/2 cup olive oil
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1 lemon, (juiced)
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1/2 tsp cayenne pepper
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1/2 tsp black pepper
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salt (to taste)
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1/4 cup fresh parsley, (chopped)
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3 oz feta cheese, (crumbled)