Best Fudgy Chocolate Cake

Name: Best Fudgy Chocolate Cake
Ingredients: 1 1/2 cups (7 oz / 200 g) all-purpose or plain flour; 1 1/2 cups (11 oz / 310 g) white granulated sugar ((or a natural granulated baking sweetener measuring 1:1 with sugar)); 1/2 cup (1.7 oz / 50 g) unsweetened cocoa powder; 1 1/2 teaspoons baking powder*; 1/2 teaspoon salt; 1/3 cup (80 ml) vegetable oil; 1 large egg; 1 tablespoon (20 ml) pure vanilla extract; 3/4 cup (190 ml) milk; 3/4 cup (190 ml) boiling water mixed with 2 teaspoons instant coffee powder; 1 cup (250 ml) heavy cream or thickened cream; 8 ounces (250 grams) semi sweet or dark chocolate chips

"The most amazing, ONE BOWL, BEST Fudgy Chocolate Cake is so rich and decadent, with the perfect balance of fluffy and fudgy! Finished with an amazing ganache, this Best Fudgy Chocolate Cake is coming at you just in time for your..."

INGREDIENTS

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1 1/2 cups (7 oz / 200 g) all-purpose or plain flour

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1 1/2 cups (11 oz / 310 g) white granulated sugar ((or a natural granulated baking sweetener measuring 1:1 with sugar))

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1/2 cup (1.7 oz / 50 g) unsweetened cocoa powder

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1 1/2 teaspoons baking powder*

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1/2 teaspoon salt

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1/3 cup (80 ml) vegetable oil

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1 large egg

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1 tablespoon (20 ml) pure vanilla extract

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3/4 cup (190 ml) milk

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3/4 cup (190 ml) boiling water mixed with 2 teaspoons instant coffee powder

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1 cup (250 ml) heavy cream or thickened cream

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8 ounces (250 grams) semi sweet or dark chocolate chips

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