Best Focaccia Recipe - How to Make Focaccia

"This focaccia recipe really is the best! It's much easier to make than you think with little prep time, perfect for an appetizer, side dish and sandwiches...."

INGREDIENTS
4 tablespoons olive oil (best you can afford, divided)
12 ounces hot water
1¼ ounces olive oil (for the dough)
1 tablespoon kosher salt
14.75 ounces about 3.5 cups Bread Flour
1 tablespoon instant yeast
1½ teaspoons Herbs de Provence (divided)
4 tablespoons ¼ cup unsalted butter, melted, divided
Flake sea salt (for sprinkling on top)
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