Best Ever Dumplings

Name: Best Ever Dumplings
Ingredients: Makes 50; For the Dough; 1 1/2 cups flour, sifted, plus more for rolling out the dough; 1/2 tsp salt; 1 egg, lightly beaten; 1/4 to 1/3 cup water; For the Filling; 1 lb ground meat (beef, turkey, or pork); 1 egg; 1/4 medium onion, finely chopped; Salt and pepper

Best Ever Dumplings was pinched from <a href="http://theitaliankitchen.grandmotherskitchen.org/recipes/best-ever-dumplings.html" target="_blank">theitaliankitchen.grandmotherskitchen.org.</a>

INGREDIENTS

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Makes 50

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For the Dough

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1 1/2 cups flour, sifted, plus more for rolling out the dough

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1/2 tsp salt

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1 egg, lightly beaten

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1/4 to 1/3 cup water

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For the Filling

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1 lb ground meat (beef, turkey, or pork)

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1 egg

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1/4 medium onion, finely chopped

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Salt and pepper

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