Best-Ever Chinese Chicken Salad

Name: Best-Ever Chinese Chicken Salad
Yield: Makes 6 to 8 servings
Ingredients: 1/2 pound asparagus, trimmed and cut diagonally into 1-inch pieces; 2 navel oranges (see notes); About 1 1/2 cups vegetable oil; 4 fresh wonton wrappers, cut into 1/4-inch-wide strips (see notes); 6 cups finely shredded cabbage; 2 cups cubed cooked chicken; Spicy soy-ginger dressing (recipe follows); 1 large avocado, cubed; 4 green onions (including green tops), sliced diagonally; 2 tablespoons toasted sesame seeds

Best-Ever Chinese Chicken Salad was pinched from <a href="http://www.myrecipes.com/recipe/best-ever-chinese-chicken-salad" target="_blank">www.myrecipes.com.</a>

"We took all the the great flavor of a traditional crunchy Chinese Chicken Salad and loaded it with garden-fresh ingredients. Prep and Cook Time: 45 minutes...."

INGREDIENTS

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1/2 pound asparagus, trimmed and cut diagonally into 1-inch pieces

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2 navel oranges (see notes)

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About 1 1/2 cups vegetable oil

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4 fresh wonton wrappers, cut into 1/4-inch-wide strips (see notes)

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6 cups finely shredded cabbage

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2 cups cubed cooked chicken

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Spicy soy-ginger dressing (recipe follows)

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1 large avocado, cubed

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4 green onions (including green tops), sliced diagonally

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2 tablespoons toasted sesame seeds

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