INGREDIENTS
•
8 hot dog buns
•
1 tablespoon olive oil (or spray)
•
8 bun length hot dogs
•
2 cups of chili (Click HERE for my favorite EASY Chili Recipe!)
•
2 1/2 cups shredded Mexican Blend Cheese, divided
•
1/2 cup yellow onion, chopped (optional)
•
1/2 cup freshly chopped cilantro (optional)
•
ketchup and mustard to taste