Best Ever Banana Blueberry Pancakes - Baker by Nature

Name: Best Ever Banana Blueberry Pancakes - Baker by Nature
Ingredients: 2 and 1/2 cups (300 grams) all-purpose flour; 1/4 cup (50 grams) granulated sugar; 2 teaspoons baking powder; 1 teaspoon baking soda; 3/4 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 2 large eggs (at room temperature ); 2 and 1/4 cups (511 grams) whole milk (at room temperature ); 1 cup (227 grams) mashed banana (very ripe ); 1 pint (292 grams) fresh blueberries (washed and stems removed ); 2 firm bananas sliced into rounds; 1/2 cup (113 grams) butter (for the pan ); maple syrup (for serving )

"Flavorful Banana Blueberry Pancakes are always a crowd-pleaser! This freezer friendly recipe is so easy and adaptable!..."

INGREDIENTS

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2 and 1/2 cups (300 grams) all-purpose flour

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1/4 cup (50 grams) granulated sugar

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2 teaspoons baking powder

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1 teaspoon baking soda

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3/4 teaspoon salt

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1/2 teaspoon ground cinnamon

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1/4 teaspoon ground nutmeg

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2 large eggs (at room temperature )

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2 and 1/4 cups (511 grams) whole milk (at room temperature )

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1 cup (227 grams) mashed banana (very ripe )

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1 pint (292 grams) fresh blueberries (washed and stems removed )

•

2 firm bananas sliced into rounds

•

1/2 cup (113 grams) butter (for the pan )

•

maple syrup (for serving )

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