Best Ever Baked Teriyaki Chicken

Name: Best Ever Baked Teriyaki Chicken
Prep time: 5 min
Cook time: 25 min
Yield: 4
Ingredients: 4 boneless skinless chicken breasts (pounded to even thickness less than 1 inch); 1 1/3 cup low sodium soy sauce (divided); 1/2 cup water; 1/2 cup rice vinegar; 1 cup sugar; 1 teaspoon ground ginger; 1/4 teaspoon crushed red pepper flakes; 2 teaspoons minced garlic; 3 tablespoons corn starch; 1/2 teaspoon sesame seeds; chopped green onions and steamed rice, for serving

Best Ever Baked Teriyaki Chicken was pinched from <a href="https://www.lecremedelacrumb.com/best-ever-baked-teriyaki-chicken/" target="_blank" rel="noopener">www.lecremedelacrumb.com.</a>

"This recipe makes the BEST Ever Baked Teriyaki Chicken! Juicy and tender chicken breasts cooked in the most incredible, super easy homemade teriyaki sauce with simple ingredients. The only baked teriyaki chicken recipe you'll ever need! ..."

INGREDIENTS

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4 boneless skinless chicken breasts (pounded to even thickness less than 1 inch)

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1 1/3 cup low sodium soy sauce (divided)

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1/2 cup water

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1/2 cup rice vinegar

•

1 cup sugar

•

1 teaspoon ground ginger

•

1/4 teaspoon crushed red pepper flakes

•

2 teaspoons minced garlic

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3 tablespoons corn starch

•

1/2 teaspoon sesame seeds

•

chopped green onions and steamed rice, for serving

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