Best Easy Sun Dried Tomato Pesto Dip
INGREDIENTS
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1 jar (8.5 ounces) Julienne cut sun dried tomatoes with herbs packed in oil
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1 can (14.5 ounces) fire roasted diced tomatoes
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1 cup prepared pesto
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1 cup grated Parmesan cheese
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12 fresh basil leaves, torn into pieces
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