INGREDIENTS
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1 lb. pasta such as fusilli, penne, or rotini (we use DeLallo whole wheat pasta! so yum.)
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8 ounces fresh mozzarella cheese balls, cut in half
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1 lb. summer sausage or salami, cut into chunks
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3 cups cherry tomatoes, cut in half
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3/4 cup black olives, sliced
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1/4 cup minced fresh parsley
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sliced red onion, crumbled feta cheese, pepperoncini (optional)
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1 1/2 cups Italian dressing (see notes)
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