"Garlic Bread pairs well with favorite Italian dishes. It's buttery, garlicky, and toasty with a soft inside and crunchy exterior...."
INGREDIENTS
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1 French loaf (large)
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½ cup salted butter (softened)
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4 garlic cloves (minced)
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1 tsp dried thyme
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1 tbsp fresh parsley (chopped)
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salt and pepper (to taste)