Best Easter Recipes | Butter Pecan Ice Cream | Paula Deen
"A homemade classic frozen dessert...."
INGREDIENTS
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3 cups whole milk
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1 teaspoon vanilla extract
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1 (3 3/4 oz) package instant French vanilla pudding mix
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1 cup sugar
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1 (13 oz) can evaporated milk
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2/3 cup chopped pecans
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1 tablespoon unsalted butter
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