Best Chocolate Sugar Cookies | Alexandra's Kitchen

Name: Best Chocolate Sugar Cookies | Alexandra's Kitchen
Ingredients: 2 cups (240 g) all-purpose flour; 1/2 cup (43 g) cocoa powder, see notes above; 1 teaspoon (5 g) baking soda; 1/2 to 1 teaspoon (3 – 6 g) sea salt, see notes above (I use 6 g); 16 tablespoons (226 g) softened butter; 1.5 cups (300 g) dark brown sugar; 1 egg (50 g); 1 teaspoon (5 g) vanilla extract; granulated sugar for rolling, 1/4 to 1/2 cup (50 to 100 g)

"To me these cookies are perfection: deeply chocolaty, perfectly sweet, and nicely salted. Dark brown sugar gives them the nicest chew!..."

INGREDIENTS

•

2 cups (240 g) all-purpose flour

•

1/2 cup (43 g) cocoa powder, see notes above

•

1 teaspoon (5 g) baking soda

•

1/2 to 1 teaspoon (3 – 6 g) sea salt, see notes above (I use 6 g)

•

16 tablespoons (226 g) softened butter

•

1.5 cups (300 g) dark brown sugar

•

1 egg (50 g)

•

1 teaspoon (5 g) vanilla extract

•

granulated sugar for rolling, 1/4 to 1/2 cup (50 to 100 g)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes