INGREDIENTS
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2 cups all purpose flour
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3/4 cup ground oats
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1 1/2 tsp baking soda
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1 tsp. salt
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3/4 cup unsalted butter, melted
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3/4 cup brown sugar
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3/4 cup sugar
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1 tsp. vanilla extract
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2 large eggs
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12 oz. semi-sweet chocolate chips
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1 cup English toffee bits