INGREDIENTS
•
2 cups all-purpose flour or cake flour
•
2 cups sugar
•
1/2 cup shortening
•
3/4 cup water
•
3/4 cup buttermilk
•
1 teaspoon baking soda
•
1 teaspoon salt
•
1 teaspoon vanilla extract
•
1/2 teaspoon baking powder
•
2 eggs
•
4 ounces unsweetened chocolate
•
***Fudge Frosting***
•
2 cups sugar
•
1/2 cup shortening
•
3 ounces unsweetened chocolate
•
2/3 cup milk
•
1/2 teaspoon salt
•
2 teaspoons vanilla