"This Best Chili Recipe has been in our family for years. I've had a lot of chili in my life, from white chicken chili to vegetarian chili, and this is hand's down the BEST CHILI I have ever tasted. Two types of meat, lots of beans, and loaded with cheese, sour cream, crackers, and more! You will want to eat this Best Easy Chili Recipe year round, not just the cold months. This isn't just a good chili recipe, it's the World's Best Chili!..."
INGREDIENTS
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16 ounces sausage roll
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1/2 cup sweet yellow onion (chopped)
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1 clove garlic (minced)
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2 pounds ground chuck (plus water for cooking)
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1 can tomato sauce (8 ounces)
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1 can diced tomatoes (14.5 ounces)
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1 cup water (this is an ingredient. The water above is just for the chuck prep)
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1 can black beans (15 ounces, drained and rinsed)
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1 can red beans (15 ounces, drained and rinsed)
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2 teaspoons cider vinegar
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2 teaspoons Worcestershire Sauce
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1 ounce chili seasoning
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1/4 cup ketchup
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1 tablespoon yellow mustard
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1/2 teaspoon salt or to taste
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1/2 teaspoon ground black pepper
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chopped onions
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hot sauce
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sliced jalapenos
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shredded cheese
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crackers
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sour cream
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cilantro