INGREDIENTS
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1 tablespoon avocado oil or olive oil
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6 cloves of garlic, minced
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1 yellow onion, diced
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2 large carrots, thinly sliced
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2 celery stalks, roughly chopped
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1 tablespoon fresh grated ginger
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1 tablespoon fresh grated turmeric (or 1 teaspoon ground turmeric)
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6 cups low sodium chicken broth
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1 pound boneless skinless chicken breast
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1 teaspoon freshly chopped rosemary
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1 teaspoon freshly chopped thyme, stems removed
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1/2 teaspoon salt
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Freshly ground black pepper
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1 cup pearl or Israeli couscous
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2/3 cup frozen peas
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