Best Carrot Cake (uses buttermilk glaze)

Name: Best Carrot Cake (uses buttermilk glaze)
Yield: 1
Ingredients: 2 cups all-purpose flour; 2 teaspoons baking soda; 1/2 teaspoon salt; 2 teaspoons ground cinnamon; 3 large eggs; 2 cups sugar; 3/4 cup vegetable oil; 3/4 cup buttermilk; 2 teaspoons vanilla extract; 2 cups grated carrot; 1 (8-ounce) can crushed pineapple, drained; 1 (3 1/2-ounce) can flaked coconut; 1 cup chopped pecans or walnuts

Best Carrot Cake (uses buttermilk glaze) was pinched from <a href="http://www.myrecipes.com/recipe/best-carrot-cake" target="_blank">www.myrecipes.com.</a>

"Truly our best-ever carrot cake recipe, make this classic favorite for a crowd and you might not have any leftovers to bring home...."

INGREDIENTS

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2 cups all-purpose flour

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2 teaspoons baking soda

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1/2 teaspoon salt

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2 teaspoons ground cinnamon

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3 large eggs

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2 cups sugar

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3/4 cup vegetable oil

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3/4 cup buttermilk

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2 teaspoons vanilla extract

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2 cups grated carrot

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1 (8-ounce) can crushed pineapple, drained

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1 (3 1/2-ounce) can flaked coconut

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1 cup chopped pecans or walnuts

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